Matcha Latte
Ingredients
1 1⁄2 - 2 tbsp Matcha Latte Mix
1 cup boiling water
Topping (optional): frothed milk
Preparation
- In a cup or mug, whisk mix with boiling water until dissolved.
- Top with frothed milk, if desired.
Nutritional Information
Per serving (using 1 ½ tbsp mix): Calories 60, Fat 3 g (Saturated 3 g, Trans 0 g), Cholesterol 0 mg, Sodium 40 mg, Carbohydrate 8 g (Fibre 0 g, Sugars 5 g), Protein 0.3 g.
Tips
Try it iced! Whisk 1 – 1 1⁄2 tbsp mix into 1⁄2 cup boiling water to dissolve. Add 1⁄2 cup your choice cold milk, non-dairy milk, or water and pour over ice. Serve blended, if desired.