HomeRecipesQuickled Shrimp
Quickled Shrimp
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Ingredients
1 tbsp
Quickles Pickling Mix
2 tbsp
sugar
1 tsp
coarse sea salt
1 14 cups
water
34 cup
vinegar
1 lb (450 g)
cooked and peeled frozen shrimp


For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. In a Multipurpose Pot, combine pickling mix, sugar, coarse sea salt, water, and vinegar. Boil, then simmer brine for 5 min.
  2. Pour brine over frozen shrimp.
  3. Chill and serve promptly when cold.
Nutritional Information

Per serving: Calories 60, Fat 0.5 g (Saturated 0 g, Trans 0 g), Cholesterol 90 mg, Sodium 320 mg, Carbohydrate 3 g (Fibre 0 g, Sugars 3 g), Protein 10 g.

Quickled Shrimp
10 min
10 servings
$1.27/serving
HomeRecipesQuickled Shrimp
Quickled Shrimp
Quickled Shrimp
Share it!

Ingredients
1 tbsp
Quickles Pickling Mix
2 tbsp
sugar
1 tsp
coarse sea salt
1 14 cups
water
34 cup
vinegar
1 lb (450 g)
cooked and peeled frozen shrimp


10 min
10 servings
$1.27/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. In a Multipurpose Pot, combine pickling mix, sugar, coarse sea salt, water, and vinegar. Boil, then simmer brine for 5 min.
  2. Pour brine over frozen shrimp.
  3. Chill and serve promptly when cold.
Nutritional Information

Per serving: Calories 60, Fat 0.5 g (Saturated 0 g, Trans 0 g), Cholesterol 90 mg, Sodium 320 mg, Carbohydrate 3 g (Fibre 0 g, Sugars 3 g), Protein 10 g.