For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat frying pan or Wok to medium-high. Lightly coat with oil and stir-fry beef with Asian Stir-fry Seasoning for 3–5 minutes.
- Remove beef from pan, reduce heat to medium and stir-fry onion and pepper.
- Once onion and pepper start to soften, return beef to pan and add Mango Curry Dip Mix. Stir-fry for about 1 minute, until aromatic. Add Bouillon.
- Bring to a simmer, add vegetables and cook for 3–5 minutes.
Serve with parboiled rice or rice noodles.
Per serving: Calories 330, Fat 18 g (Saturated 7 g, Trans 0 g), Cholesterol 60 mg, Sodium 150 mg, Carbohydrate 15 g (Fibre 5 g, Sugars 2 g), Protein 27 g.
15 min
4 servings
$2.66/serving
15 min4 servings$2.66/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat frying pan or Wok to medium-high. Lightly coat with oil and stir-fry beef with Asian Stir-fry Seasoning for 3–5 minutes.
- Remove beef from pan, reduce heat to medium and stir-fry onion and pepper.
- Once onion and pepper start to soften, return beef to pan and add Mango Curry Dip Mix. Stir-fry for about 1 minute, until aromatic. Add Bouillon.
- Bring to a simmer, add vegetables and cook for 3–5 minutes.
Serve with parboiled rice or rice noodles.
Per serving: Calories 330, Fat 18 g (Saturated 7 g, Trans 0 g), Cholesterol 60 mg, Sodium 150 mg, Carbohydrate 15 g (Fibre 5 g, Sugars 2 g), Protein 27 g.
